Build Souprema with us.
Corporate roles open at Brooklyn HQ. Counter, kitchen, and shift-lead roles at the Park Slope flagship.
We hire for character first and train everything else. If you care about doing the work well — whether that's leading a category from HQ or running a six-top at the counter — we want to meet you.
Brooklyn HQ.
Building the next chapter.
Souprema is scaling. We need leaders for the categories that turn a single flagship into a national fast-casual brand.
Director of Operations
Full-timeBrooklyn HQ
Lead multi-unit operations as we scale. Build the playbook that takes Souprema from one flagship to a national footprint.
Apply →Director of Marketing
Full-timeBrooklyn HQ · Hybrid
Own the brand, the campaigns, and the franchise marketing engine. Born from agency or in-house; soup-first ambition required.
Apply →Head of Culinary
Full-timeBrooklyn HQ
Lead recipe development, menu architecture, and quality across soups, sandwiches, salads, bowls, and pairings.
Apply →Franchise Development Manager
Full-timeBrooklyn HQ · Hybrid · Travel
Source, qualify, and onboard franchise operators. Run the FDD process end-to-end as we open the next ten markets.
Apply →Supply Chain Manager
Full-timeBrooklyn HQ
Build the ingredient supply chain that holds quality at one unit and at fifty. Vendor relationships, logistics, and unit economics.
Apply →Real Estate Manager
Full-timeBrooklyn HQ · Travel
Identify, negotiate, and close the storefronts that match the Souprema footprint — neighborhood, urban, upscale strip.
Apply →
Hiring at the flagship.
Open kitchen. Open hours.
Hospitality experience is a plus. Care about doing the work well is required. Counter and shift-lead roles open immediately. Kitchen + prep ahead of flagship open.
Tell us about you.
One form for every role. We respond to every application within five business days.